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Everything is scratch-baked fresh daily. Browse our menu and add items to your cart for convenient pickup.
Rise & Shine / Breakfast Sandwiches & More
Breakfast sandwiches, avocado toast, quiche, biscuits, and more

5th Street
Bacon or sausage on a bagel, croissant, or toast with egg and sharp cheddar cheese

The Greenfield
Bacon, egg, and tomato on a bagel with sundried tomato jalapeno cream cheese

The Sedona
Egg, tomato, and avocado on a bagel with sundried tomato jalapeno cream cheese

The Kiera
Bacon, tomato, and avocado with garlic and chive cream cheese on a bagel

The Burlington
Sausage, egg, and cheddar with 100% maple syrup on a house-made biscuit

The Manchester
Egg and bacon with plain cream cheese served on a classic artisan pretzel

The Ned
Two slices of sourdough wheat avocado toast with spring mix and salted tomatoes

The Thompson
A breakfast panini featuring ham, swiss, egg, and tomato on rosemary bread

Breakfast Bun ( Ready at 8:15am )

Biscuit w/ Butter and Jam

Quiche Slice
Daily quiche selection - vegetarian, meat or egg bite option
Rise & Shine / Bagels
Fresh baked New York style bagels

Bagel
Fresh baked bagel with cream cheese, flavored cream cheese, butter, jam, peanut butter, Earth Balance, lox, or double lox
Lunch Sandwiches
Mid-day sandwich offerings on house-baked artisan breads

The Spartan
Turkey, bacon, and avocado with lettuce, tomato and mayo on green chile cheddar bread

Putney Mountain
Ham, cheddar, and sliced apple with spring mix and honey mustard on rosemary bread

The Turner
Turkey, pickles, lettuce, and tomato with mayo on asiago bread

Shrewsbury Street
Fresh mozzarella, tomatoes, and roasted red peppers with nut-free pesto mayo on toasted rosemary bread

The 5030
Roast beef, cheddar, sliced onions, lettuce, tomato, and horseradish mayo on herb bread
The Red Line
Bacon, lettuce and tomato on toasted sourdough bread

The Braintree
Ham, salami, and pepperoni with provolone cheese, lettuce, tomato, pepperoncinis, mayo, and vinaigrette on roasted garlic bread

Tanglewood
Tarragon chicken salad with provolone and spring mix on cranberry walnut bread

Fluffahnuttah
Peanut butter and fluff on country white bread

PB & J
Peanut butter and strawberry jam on honey wheat bread
Paninis
Hot pressed panini sandwiches on artisan breads

Cedarwood
Roast beef and provolone with red onions and horseradish mayo on sourdough bread

The Pinewood
Turkey, provolone, tomato, onion, and pesto mayo on asiago bread

Southie
Corned beef and swiss with sauerkraut and thousand island dressing on rye bread

The Flatiron (vegan)
Vegan cheddar slices with roasted red peppers and red onions grilled with Earth Balance on sourdough

The North Country
Grilled ham & swiss on herbs de provence bread

The Limestone
House-made three cheese blend melted on roasted garlic bread

Dean Park
Pastrami and provolone with pickle slices and spicy brown mustard on rye bread
Salads
Fresh salads with house-made croutons

SALAD - The Tanglewood
Spring mix, cucumbers, cherry tomatoes, red onions, provolone, and a scoop of chicken salad with house-made croutons and choice of dressing
SALAD - Putney Mountain
Spring mix, tomato, cucumber, ham, cheddar, and apple slices with house-made croutons and choice of dressing
SALAD - Shrewsbury Street
Spring mix, tomato, cucumber, fresh mozzarella, and roasted red pepper strips with house-made croutons and choice of dressing
SALAD - The Braintree
Spring mix, tomatoes, cucumbers, ham, salami, pepperoni and provolone cheese strips, with pepperoncinis, house-made croutons and choice of dressing
Soup
Daily soups available after 10:30am
Soup (After 10:30 am)
Daily rotating soups. Tue/Wed: Broccoli Cheddar, Thu/Fri: Clam Chowder, Sat/Sun: Curried Butternut Squash, plus weekly rotating soup.
Artisan Pretzels
House-made artisan pretzels
Artisan Pretzel
Pastries
Assorted baked pastries, cakes, and treats
Baklava
Bear Claw
Coffee Cake
Danish
Frosted Brownie
Kouign Amann (FRI/SAT/SUN)
Lemon Bar
Morning Bun (FRI/SAT/SUN)
Rustic Tart
Scone
Slice of Carrot Cake
Strudel - Slice
Turnover
Cinnamon Rolls
Fresh baked cinnamon rolls and popovers
Cinnamon Roll (ready at 8:30)
Cinnamon Popover (Ready at 8:30)
Caramel Pecan Roll (SAT/SUN Ready At 8:30)
Croissants
Butter croissants and filled varieties
Almond Croissant
Chocolate Croissant
Ham & Swiss Croissant
Croissant
Muffins
Fresh baked muffins
Muffins
Donuts
Fresh daily donuts in a variety of flavors
Cider Donut Holes (FRI/SAT/SUN)
Glazed Donut
Powdered Old Fashioned Donut
Chocolate Frosted Donut
Maple Frosted Donut
Powdered Jelly Donut
Apple Fritter
Oreo Donut
Cider Donut (FRI/SAT/SUN)
Vanilla Frosted Sprinkle Donut
Froot Loop Donut
Sour Cream Donut
Cake Donut Vanilla Frosted w/ Sprinkles
Cake Donut Chocolate Frosted w/ Sprinkles
Chocolate Frosted Sprinkle Donut
Blueberry Donut
Chocolate Cake Donut
Boston Cream Donut
Seasonal Selections
Rotating seasonal pastries and specialty items
Slice of Seasonal Cake
Slice of Seasonal Cheesecake
Slice of Seasonal Sweet Loaf
Seasonal Specialty Latte
Gluten Friendly Goodies
Gluten-free baked goods
Gluten Free Coconut Macaroon
Coffee & Tea
Espresso drinks, brewed coffee, teas, and specialty beverages
Brewed Hot Coffee/ Tea
Iced Coffee
Tropical Iced Tea
Iced Dirty Horchata
Americano
Cappuccino
Latte
Chai Tea Latte
Mocha
Steamer
London Fog
Hot Chocolate
1/4 lb Coffee Taster
One Pound Bag Coffee
Coffee Tote
Beverages
Bottled and canned drinks
Bottles & Cans
Other Items
Miscellaneous items including granola and pup cups
Pup Cup
Maple Pecan Granola
Artisan Bread Schedule
Our artisan breads are baked on a rotating weekly schedule. Each day features different varieties — here's what to expect.
Tuesday
Sourdough Bread (Tuesday)
Green Chile Cheddar Bread (Tuesday)
Roasted Garlic Bread (Tuesday)
Cranberry Walnut Bread (Tuesday)
Oatmeal Honey Wheat Loaf (Tuesday)
Wednesday
Sourdough Bread (Wednesday)
Sourdough Wheat Bread (Wednesday)
Asiago Bread (Wednesday)
Rosemary Bread (Wednesday)
Country White Loaf (Wednesday)
Rosemary Focaccia (Wednesday)
Thursday
Sourdough Bread (Thursday)
Green Chile Cheddar Bread (Thursday)
Roasted Garlic Bread (Thursday)
Cranberry Walnut Bread (Thursday)
Herbs de Provence Bread (Thursday)
Friday
Sourdough Bread (Friday)
Sourdough Wheat Bread (Friday)
Asiago Bread (Friday)
Rosemary Bread (Friday)
Rye (Friday)
Honey Wheat Loaf (Friday)
Saturday
Sourdough Bread (Saturday)
Green Chile Cheddar Bread (Saturday)
Roasted Garlic Bread (Saturday)
Cranberry Walnut Bread (Saturday)
Herbs de Provence Bread (Saturday)
Cinnamon Swirl Loaf (Saturday)
Sunday
Sourdough Bread (Sunday)
Sourdough Wheat Bread (Sunday)
Asiago Bread (Sunday)
Rosemary Bread (Sunday)
Rye (Sunday)
Baguette (Sunday)
Special Orders
Need custom breads, pastries, quiches, whole pies, cakes, or cheesecakes? We take special orders with a 72-hour lead time — perfect for events, holidays, and celebrations. Give us a call or send us a message to place your order.